Get Your Grill On

From our friends at Weber.
Greek Game Hens with Lemon and Mustard
Prep time: 10 minutes
Marinating time: 2 hours
Grilling time: 45 to 60 minutes

36 ounces (3 cans/bottles) light beer
1/2 cup plus 1 tablespoon Weber® Grill Creations® Zesty Lemon Grill Seasoning, divided
4 Cornish game hens, 1-1/2 to 2 pounds each
1/4 cup extra virgin olive oil
1 tablespoon fresh lemon […]

The nomination period for the annual Food Blog Awards has kicked off, and you can go to our main site to cast your nominations. Continue on below for today’s daily content on Get Your Grill On.

I love to try new things so when the folks at Char-Broil asked if I wanted to test out their oil-less turkey fryer, The Big Easy, I responded with an enthusiastic YES! Within a week of our email exchange a very large box arrived on my doorstep.
Opening it up, I realized that some […]

This just in from our parent site, The Wellfed Network….
It’s that time of year again, time to recognize your favorite food and drink blogs with the annual Food Blog Awards.  This year, in the interest of the upcoming holidays, we’ve moved our schedule up a bit, so we can get it all wrapped up before […]

Any number of liquids make a willing partner in a marinade… from olive oil to cider vinegar. I have tried fruit juices, root beer, buttermilk just to name a few. When some Twelve became available for testing, I jumped at the chance to try it. The thought of a non-alcoholic beverage with flavors like a […]

Took the quart of pan drippings from last night’s turkey and made gravy today. That is the best part of the oil-less turkey fryer. All of the drippings fall down below the burner, so you get a lot of quality product. Had a quart of gelatin to work with this morning.
Bowl + Biscuits + Leftover […]

A quick search of the Get Your Grill On archives yielded only one other article mentioning pasta. Really shouldn’t come as too much of a surprise, given that pasta probably isn’t first and foremost when you think about grilling, but I can make a case with tonight’s recipe, since it features grilled chicken. […]

It may be too late for all of you, and I’m sorry for that; I should have posted this earlier, but I’m making this for breakfast this Thanksgiving. This recipe for New England Cheddar Cheese Pie with Green Onions and Walnuts is taken from Jasper White’s Cooking From New England Cookbook.
Here’s how I’m making it:
Ingredients:

One […]

3 Large Sweet Potatoes
2 tablespoons light olive oil
3 tablespoons brown sugar
Drizzle of Balsamic Vinegar

Preheat grill for medium heat. Cut sweet potatoes into quarter sized chunks.
Place pieces on an oiled vegetable grate, placed onto top of the grill. You can also use a specialized grill pan for this step. Gently stir and toss until the […]

Looking for the perfect holiday appetizer? Why not try the ABT? What the heck are ABT’s you ask? Well it’s short for Atomic Buffalo Turds! A cored jalapeño stuffed with cheeses and meats, wrapped in bacon and smoked. What could be better?
I guess ABT’s is a more appetizing name for these. But either way you […]